How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Meatloaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 3/4 cup oatmeal, 1 cup milk, 1 egg, and more.

Is Mom'S Meatloaf suitable as meat & poultry?

Yes, Mom'S Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Meatloaf Recipe

Name: Mom'S Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 3/4 cup oatmeal; 1 cup milk; 1 egg; 1 small onion; 1 tablespoon Worcestershire sauce; 1 1/2 teaspoons salt; 1/4 teaspoon pepper; 1/4 teaspoon ground sage

Mom'S Meatloaf – a delicious recipe with ground beef, oatmeal, milk, egg, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs ground beef
3/4 cup oatmeal
1 cup milk
1 egg
1 small onion
1 tablespoon Worcestershire sauce
1 1/2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon ground sage

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Quick Info

Servings
4 servings
Calories
514 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Meatloaf

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