How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Meat Loaf?

You need 6 ingredients. The key ingredients include: 2 lb. ground beef, 1 can tomato soup, 1 envelope dry onion soup, 1/2 c. cracker crumbs, and more.

Is Mom'S Meat Loaf suitable as soups & stews?

Yes, Mom'S Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Meat Loaf Recipe

Name: Mom'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 can tomato soup; 1 envelope dry onion soup; 1/2 c. cracker crumbs; 1 egg, beaten; 1/4 c. milk (if needed)

Mom'S Meat Loaf – a delicious recipe with ground beef, tomato soup, onion soup, cracker crumbs, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 can tomato soup
1 envelope dry onion soup
1/2 c. cracker crumbs
1 egg, beaten
1/4 c. milk (if needed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Meat Loaf

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