Mom'S Meat Loaf

Name: Mom'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger meat; 1/2 lb. sausage; 1 small onion; 1 green pepper; 1 c. tomato sauce; 2 beaten eggs; 1 1/2 tsp. salt; 1/2 tsp. black pepper; meat; 1 c. cracker crumbs; 1/4 tsp. sage

Eats Now Editorial Team · 281 kcal · Meat & Poultry

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Mom'S Meat Loaf – a delicious recipe with hamburger, sausage, onion, green pepper, tomato sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger meat
1/2 lb. sausage
1 small onion
1 green pepper
1 c. tomato sauce
2 beaten eggs
1 1/2 tsp. salt
1/2 tsp. black pepper
meat
1 c. cracker crumbs
1/4 tsp. sage

1
Chop onion and green pepper.
2
Combine all ingredients and bake at 400u00b0 for 30 minutes.
3
Mix 3 tablespoons brown sugar, 1/4 cup catsup, 1/4 cup nutmeg, 1 teaspoon mustard.
4
Layer sauce over meatloaf and bake 15 to 30 more minutes until done.

281

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger meat, 1/2 lb. sausage, 1 small onion, 1 green pepper, and more.

Yes, Mom'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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