How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 to 2 lb. ground beef, 1 can vegetable soup, 1 egg, 1/2 c. ketchup, and more.

Is Mom'S Meat Loaf suitable as soups & stews?

Yes, Mom'S Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Meat Loaf Recipe

Name: Mom'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. ground beef; 1 can vegetable soup; 1 egg; 1/2 c. ketchup; 1/2 to 3/4 tsp. salt (according to taste); 1/4 tsp. black pepper; 1 medium onion, chopped; 1/2 to 1 c. oats

Mom'S Meat Loaf – a delicious recipe with ground beef, vegetable soup, egg, ketchup, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. ground beef
1 can vegetable soup
1 egg
1/2 c. ketchup
1/2 to 3/4 tsp. salt (according to taste)
1/4 tsp. black pepper
1 medium onion, chopped
1/2 to 1 c. oats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Couscous And Pine Nuts
Pan-Seared Steak Au Poivre
Chilled Cucumber, Avocado, And Yogurt Soup
Basic Pot Of Pole Beans

Mom'S Meat Loaf

How did you like this recipe?

Frequently Asked Questions