How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Meat Ball Stew?

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. chopped onions plus 4 onions, quartered (divided), 2 Tbsp. chopped green peppers, 1/4 c. yellow cornmeal, and more.

Is Mom'S Meat Ball Stew suitable as soups & stews?

Yes, Mom'S Meat Ball Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom'S Meat Ball Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Meat Ball Stew Recipe

Name: Mom'S Meat Ball Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 Tbsp. chopped onions plus 4 onions, quartered (divided); 2 Tbsp. chopped green peppers; 1/4 c. yellow cornmeal; 1 tsp. salt; 1 tsp. chili powder; 1 1/2 tsp. dry mustard; 1/2 c. milk; 1 egg, slightly beaten; 8 tsp. flour, divided (about); vegetable oil; 3 potatoes, peeled and quartered; 6 carrots, halved; 4 c. tomato juice

Mom'S Meat Ball Stew

Eats Now Editorial Team · 560 kcal · Soups & Stews

Mom'S Meat Ball Stew – a delicious recipe with ground beef, onions, green peppers, yellow cornmeal, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mom'S Meat Ball Stew

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