Try this homemade Mom's Marinated Flank Steak recipe the whole family will love. Made with white wine, soy sauce, onion and garlic. Easy step-by-step in…
This Mom's Marinated Flank Steak relies on simple, everyday ingredients such as white wine, soy sauce, onion, chopped fine and garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026