How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Macaroni And Cheese?

You need 7 ingredients. The key ingredients include: 1 lb. macaroni, cooked, 1 lb. New York sharp cheese, grated, 1 medium onion, sauteed until clear in butter, 2 Tbsp. cornstarch, and more.

Is Mom'S Macaroni And Cheese suitable as pasta & noodles?

Yes, Mom'S Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mom'S Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Macaroni And Cheese Recipe

Name: Mom'S Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. macaroni, cooked; 1 lb. New York sharp cheese, grated; 1 medium onion, sauteed until clear in butter; 2 Tbsp. cornstarch; 2 1/2 c. milk; 1 tsp. salt; 1/2 tsp. prepared mustard

Mom'S Macaroni And Cheese – a delicious recipe with macaroni, New, onion, cornstarch, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. macaroni, cooked
1 lb. New York sharp cheese, grated
1 medium onion, sauteed until clear in butter
2 Tbsp. cornstarch
2 1/2 c. milk
1 tsp. salt
1/2 tsp. prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Macaroni And Cheese

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