Mom'S Macaroni

1. 1

   Cook macaroni in boiling salted water until tender and drain. In saucepan, melt butter.

2. 2

   Blend in flour and pepper.

3. 3

   Mix milk. Cook and stir until thick and bubbly.

4. 4

   Add cheese; stir until melted.

5. 5

   Mix cheese sauce with macaroni.

6. 6

   Turn into 1 1/2-quart casserole.

7. 7

   Bake at 350u00b0 for 35 to 40 minutes or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.