How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Lasagna (No Boil & No Ricotta)?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 26 ounces spaghetti sauce, 1 1/2 cups water, 15 ounces cottage cheese, and more.

Is Mom'S Lasagna (No Boil & No Ricotta) suitable as pasta & noodles?

Yes, Mom'S Lasagna (No Boil & No Ricotta) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mom'S Lasagna (No Boil & No Ricotta)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Lasagna (No Boil & No Ricotta) Recipe

Name: Mom'S Lasagna (No Boil & No Ricotta)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 26 ounces spaghetti sauce; 1 1/2 cups water; 15 ounces cottage cheese; 8 ounces KRAFT Shredded Cheddar Cheese; 2 eggs; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 9 pieces dry lasagna noodles

Mom'S Lasagna (No Boil & No Ricotta) – a delicious recipe with ground beef, spaghetti sauce, water, cottage cheese, Cheddar Cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb ground beef
26 ounces spaghetti sauce
1 1/2 cups water
15 ounces cottage cheese
8 ounces KRAFT Shredded Cheddar Cheese
2 eggs
1/2 teaspoon salt
1/4 teaspoon black pepper
9 pieces dry lasagna noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1850 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Lasagna (No Boil & No Ricotta)

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