How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Jam Cake?

You need 12 ingredients. The key ingredients include: 1/2 c. shortening, 1 c. brown sugar or 3/4 c. white sugar, 2 eggs, 1 tsp. vanilla, and more.

Is Mom'S Jam Cake suitable as baking & desserts?

Yes, Mom'S Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Jam Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Jam Cake Recipe

Name: Mom'S Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 c. brown sugar or 3/4 c. white sugar; 2 eggs; 1 tsp. vanilla; 1/2 c. buttermilk; 1 c. blackberry jam; 2 c. sifted flour; 1 tsp. soda; 1/4 tsp. salt; 1 tsp. cinnamon; 2/3 tsp. nutmeg; 2/3 tsp. cloves

Mom'S Jam Cake

Eats Now Editorial Team · 958 kcal · Baking & Desserts

Mom'S Jam Cake – a delicious recipe with shortening, brown sugar, eggs, vanilla, buttermilk, blackberry jam. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mom'S Jam Cake

How did you like this recipe?

Frequently Asked Questions