How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Italian Beef?

You need 8 ingredients. The key ingredients include: 5 lb. roast beef, cooked and sliced, 1 to 1 1/2 lb. Italian sausage, 1 (24 oz.) tomatoes, 3 (6 oz.) cans tomato paste, and more.

Is Mom'S Italian Beef suitable as meat & poultry?

Yes, Mom'S Italian Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Italian Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Italian Beef Recipe

Name: Mom'S Italian Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. roast beef, cooked and sliced; 1 to 1 1/2 lb. Italian sausage; 1 (24 oz.) tomatoes; 3 (6 oz.) cans tomato paste; 18 oz. water; 2 onions, chopped and sauteed; 4 green peppers, chopped and sauteed; sweet basil and oregano to taste

Mom'S Italian Beef – a delicious recipe with beef, Italian sausage, tomatoes, tomato paste, water, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. roast beef, cooked and sliced
1 to 1 1/2 lb. Italian sausage
1 (24 oz.) tomatoes
3 (6 oz.) cans tomato paste
18 oz. water
2 onions, chopped and sauteed
4 green peppers, chopped and sauteed
sweet basil and oregano to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1487 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken And Rice
Poppy Seed Chicken
Baked Chicken Reuben
Chicken Tortilla Casserole

Mom'S Italian Beef

How did you like this recipe?

Frequently Asked Questions