How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Baked Chicken?

You need 7 ingredients. The key ingredients include: 1 frying chicken, skin removed, cut into pieces, butter, for browning, ½ cup soy sauce, ½ cup sugar, and more.

Is Asian Baked Chicken suitable as meat & poultry?

Yes, Asian Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Baked Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Baked Chicken Recipe

Name: Asian Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken, skin removed, cut into pieces; butter, for browning; ½ cup soy sauce; ½ cup sugar; 1 cup dry red Burgundy wine; 1 teaspoon ground ginger; 2 garlic cloves, crushed

Asian Baked Chicken – a delicious recipe with chicken, butter, soy sauce, sugar, wine, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 frying chicken, skin removed, cut into pieces
butter, for browning
½ cup soy sauce
½ cup sugar
1 cup dry red Burgundy wine
1 teaspoon ground ginger
2 garlic cloves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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