Mom'S Indian Pork Chops & Rice Recipe

Name: Mom'S Indian Pork Chops & Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops; 1 teaspoon dry mustard; 1 teaspoon ground cloves; 1 teaspoon olive oil; 1/2 large onion, cut to four 1/4-inch slices; 1 large tomatoes, cut to four 1/2-inch slices; 1 (10 3/4 ounce) can cream of mushroom soup; 1 (6 ounce) can sliced mushrooms; 1/2 cup water; 3 cups cooked rice, hot

Servings: persons

4 pork chops
1 teaspoon dry mustard
1 teaspoon ground cloves
1 teaspoon olive oil
1/2 large onion, cut to four 1/4-inch slices
1 large tomatoes, cut to four 1/2-inch slices
1 (10 3/4 ounce) can cream of mushroom soup
1 (6 ounce) can sliced mushrooms
1/2 cup water
3 cups cooked rice, hot

1
["Preheat oven to 350 degrees. Grease 9"" X 9"" casserole pan. Start rice cooking.", "Rub pork chops with dry mustard and cloves, brown on both sides in skillet with 1 tsp olive oil. Arrange pork chops in pan. Place one onion slice and then one tomato slice on top of each pork chop.", "Drain mushrooms (retain liquid), set mushrooms aside. Mix soup, mushroom liquid and water. Add to rice and mix well. Cover entire dish with rice mixture, being careful not to dislodge the onions and tomatoes from the chops, and filling in between chops so that there are no gaps. Spoon sliced mushrooms over top of rice mixture.", "Bake, covered, at 350 degrees for 55-65 minutes.", "Serve with a spatula to preserve your nice chop/tomato/onion stack."]

774

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 pork chops, 1 teaspoon dry mustard, 1 teaspoon ground cloves, 1 teaspoon olive oil, and more.

Yes, Mom'S Indian Pork Chops & Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Indian Pork Chops & Rice

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