How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Favorite Meatloaf?

You need 5 ingredients. The key ingredients include: 1 pound lean ground beef, 1 pound ground pork sausage, 1 (8 ounce) package French onion dip, 2 eggs, and more.

Is Mom'S Favorite Meatloaf suitable as meat & poultry?

Yes, Mom'S Favorite Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Favorite Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Favorite Meatloaf Recipe

Name: Mom'S Favorite Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef; 1 pound ground pork sausage; 1 (8 ounce) package French onion dip; 2 eggs; 1 (10 ounce) package saltine crackers, crushed

Mom'S Favorite Meatloaf – a delicious recipe with ground beef, ground pork sausage, onion, eggs, saltine crackers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound lean ground beef
1 pound ground pork sausage
1 (8 ounce) package French onion dip
2 eggs
1 (10 ounce) package saltine crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Meat & Poultry

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