How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Famous Carrot Pudding?

You need 9 ingredients. The key ingredients include: 2 lbs canned sliced carrots, drained, 2 cups flour, 1 cup light brown sugar, 1 cup vegetable oil, and more.

Is Mom'S Famous Carrot Pudding suitable as baking & desserts?

Yes, Mom'S Famous Carrot Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Famous Carrot Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Famous Carrot Pudding Recipe

Name: Mom'S Famous Carrot Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs canned sliced carrots, drained; 2 cups flour; 1 cup light brown sugar; 1 cup vegetable oil; 4 eggs; 1 teaspoon salt; 1 teaspoon baking soda; 2 tablespoons fresh lemon juice; 2 tablespoons water

Mom'S Famous Carrot Pudding – a delicious recipe with carrots, flour, light brown sugar, vegetable oil, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lbs canned sliced carrots, drained
2 cups flour
1 cup light brown sugar
1 cup vegetable oil
4 eggs
1 teaspoon salt
1 teaspoon baking soda
2 tablespoons fresh lemon juice
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1196 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Famous Carrot Pudding

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