Mom's Enchiladas

1. 1

   Brown hamburger with onions and green chilies.

2. 2

   Drain grease.

3. 3

   Mix in the rest of the ingredients except for the cheese and the tortillas.

4. 4

   Warm tortillas in the microwave to make them soft so they will not crack when they are rolled.

5. 5

   Fill each tortilla with sauce/hambuger mix and cheese.

6. 6

   Fill entire pan.

7. 7

   If there is left over cheese and sauce spread it over the top of all the rolled tortillas.

8. 8

   Bake at 350 until all of the cheese has melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.