Try this homemade Mom'S Enchilada Casserole recipe the whole family will love. Made with ground beef, beans, green enchilada sauce and cheese. Easy step…
This Mom'S Enchilada Casserole relies on simple, everyday ingredients such as (16 ounce) can refried beans and corn tortillas. It comes together quickly and makes 4 servings, at about 906 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026