How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Egg Custard Pie ?

You need 4 ingredients. The key ingredients include: 3 eggs, 3/4 cups sugar, 2 cups scalded milk, 1 tsp vanilla.

Is Mom'S Egg Custard Pie suitable as baking & desserts?

Yes, Mom'S Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Egg Custard Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Egg Custard Pie Recipe

Name: Mom'S Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3/4 cups sugar; 2 cups scalded milk; 1 tsp vanilla

Mom'S Egg Custard Pie – a delicious recipe with eggs, sugar, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
3/4 cups sugar
2 cups scalded milk
1 tsp vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Egg Custard Pie

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