How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Easy Tuna Noodle Casserole?

You need 7 ingredients. The key ingredients include: 8 ounces egg noodles, cooked, 2 (6 ounce) cans tuna, drained, 1 (14 ounce) can peas, drained, 1 (10 1/2 ounce) can cream of celery soup, and more.

Is Mom'S Easy Tuna Noodle Casserole suitable as seafood?

Yes, Mom'S Easy Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mom'S Easy Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Easy Tuna Noodle Casserole Recipe

Name: Mom'S Easy Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces egg noodles, cooked; 2 (6 ounce) cans tuna, drained; 1 (14 ounce) can peas, drained; 1 (10 1/2 ounce) can cream of celery soup; 1 (10 1/2 ounce) can cream of mushroom soup; 1/2 cup milk; 1/2 cup butter, melted

Mom'S Easy Tuna Noodle Casserole – a delicious recipe with egg noodles, tuna, peas, cream of celery soup, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces egg noodles, cooked
2 (6 ounce) cans tuna, drained
1 (14 ounce) can peas, drained
1 (10 1/2 ounce) can cream of celery soup
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup milk
1/2 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Seafood

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Mom'S Easy Tuna Noodle Casserole

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