Mom'S Easy Peanut Brittle

1. 1

   Stir syrup, water and sugar together in large, heavy pan to hard ball stage (250*F- 265*F-- A little of this syrup dropped into cold water will form a hard ball).

2. 2

   Stir in butter and peanuts until golden brown.

3. 3

   Stir in vanilla and soda.

4. 4

   Pour into 2 buttered pizza pans, just shaking pan to even out mixture.

5. 5

   Cool and break into pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.