How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Chinese Chicken ?

You need 7 ingredients. The key ingredients include: 4 Tablespoons soy sauce, 3/4 cup ketchup, 3/4 cup water, 2 Tablespoons Balsamic vinegar, and more.

Is Mom'S Chinese Chicken suitable as meat & poultry?

Yes, Mom'S Chinese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Chinese Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Chinese Chicken Recipe

Name: Mom'S Chinese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons soy sauce; 3/4 cup ketchup; 3/4 cup water; 2 Tablespoons Balsamic vinegar; 1/2 cup brown sugar; 4-6 Boneless Chicken breasts; 1 medium sized onion sliced

Mom'S Chinese Chicken – a delicious recipe with soy sauce, ketchup, water, Balsamic vinegar, brown sugar, Chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tablespoons soy sauce
3/4 cup ketchup
3/4 cup water
2 Tablespoons Balsamic vinegar
1/2 cup brown sugar
4-6 Boneless Chicken breasts
1 medium sized onion sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Chinese Chicken

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