How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Chili?

You need 18 ingredients. The key ingredients include: 2 tablespoons oil, 1 green pepper, diced, 1 onion, diced, 2 stalks celery, diced (can be omitted), and more.

Is Mom's Chili suitable as soups & stews?

Yes, Mom's Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom's Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Chili Recipe

Name: Mom's Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 green pepper, diced; 1 onion, diced; 2 stalks celery, diced (can be omitted); 1 large garlic clove, minced; 1 lb ground beef; 1 (14 1/2 ounce) can diced tomatoes, drained; 1 (28 ounce) can crushed tomatoes; 1 (28 ounce) can tomato puree; 1 ½ tablespoons chili powder; ½ teaspoon cumin; ½ teaspoon garlic powder; ½ teaspoon onion powder; 1 tablespoon sugar; ¼ teaspoon pepper; 2 teaspoons salt; 1 -3 dash hot sauce; 1 (14 ounce) can kidney beans, rinsed and drained

Mom's Chili

Eats Now Editorial Team · 481 kcal · Soups & Stews

Mom's Chili – a delicious recipe with oil, green pepper, onion, stalks celery, garlic, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mom's Chili

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