How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Chili?

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1 medium onion, chopped, 2 -3 cloves garlic (more depending on your taste), 1 -2 can kidney bean, drained (i use 1 can light & 1 can dark), and more.

Is Mom's Chili suitable as soups & stews?

Yes, Mom's Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom's Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Chili Recipe

Name: Mom's Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion, chopped; 2 -3 cloves garlic (more depending on your taste); 1 -2 can kidney bean, drained (i use 1 can light & 1 can dark); 1 (15 ounce) can tomato paste; 5 ¼ cups water; 1 (32 ounce) can tomatoes; 2 cans tomato sauce; 1 teaspoon cumin; 2 teaspoons chili powder; 1 teaspoon red pepper

Mom's Chili

Eats Now Editorial Team · 421 kcal · Soups & Stews

Mom's Chili – a delicious recipe with ground beef, onion, garlic, kidney bean, tomato paste, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mom's Chili

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