How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Cherry Cake?

You need 6 ingredients. The key ingredients include: 1 (20 oz.) can cherry pie filling, 1 (20 oz.) can crushed pineapple, 1 pkg. yellow cake mix, 2 sticks margarine, melted, and more.

Is Mom'S Cherry Cake suitable as baking & desserts?

Yes, Mom'S Cherry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Cherry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Cherry Cake Recipe

Name: Mom'S Cherry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (20 oz.) can cherry pie filling; 1 (20 oz.) can crushed pineapple; 1 pkg. yellow cake mix; 2 sticks margarine, melted; 1 c. flaked coconut; 1 c. chopped nuts

Mom'S Cherry Cake – a delicious recipe with cherry pie filling, pineapple, yellow cake mix, margarine, flaked coconut, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (20 oz.) can cherry pie filling
1 (20 oz.) can crushed pineapple
1 pkg. yellow cake mix
2 sticks margarine, melted
1 c. flaked coconut
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Cherry Cake

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