How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Buttermilk Sourdough Pancakes?

You need 6 ingredients. The key ingredients include: 1 cup buttermilk pancake mix, 1 large eggs, 1/2 cup active starter, 1 tablespoon vegetable oil, and more.

Is Mom's Buttermilk Sourdough Pancakes suitable as breakfast?

Yes, Mom's Buttermilk Sourdough Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mom's Buttermilk Sourdough Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom's Buttermilk Sourdough Pancakes Recipe

Name: Mom's Buttermilk Sourdough Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup buttermilk pancake mix; 1 large eggs; 1/2 cup active starter; 1 tablespoon vegetable oil; 1/2 cup milk; 1/2 teaspoon baking powder

Mom's Buttermilk Sourdough Pancakes – a delicious recipe with buttermilk pancake mix, eggs, active starter, vegetable oil, milk, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup buttermilk pancake mix
1 large eggs
1/2 cup active starter
1 tablespoon vegetable oil
1/2 cup milk
1/2 teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Buttermilk Sourdough Pancakes

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