How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Butter Tarts?

You need 8 ingredients. The key ingredients include: 1 recipe pastry for a 9 inch single crust pie, 2/3 cup butter, 1 cup golden syrup, 1 cup packed brown sugar, and more.

Is Mom'S Butter Tarts suitable as baking & desserts?

Yes, Mom'S Butter Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Butter Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Butter Tarts Recipe

Name: Mom'S Butter Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe pastry for a 9 inch single crust pie; 2/3 cup butter; 1 cup golden syrup; 1 cup packed brown sugar; 1 1/2 cups raisins; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 2 eggs

Mom'S Butter Tarts – a delicious recipe with recipe pastry, butter, golden syrup, brown sugar, raisins, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 recipe pastry for a 9 inch single crust pie
2/3 cup butter
1 cup golden syrup
1 cup packed brown sugar
1 1/2 cups raisins
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Butter Tarts

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