How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Broccoli Casserole?

You need 6 ingredients. The key ingredients include: 3 1 lbs (.5 kg). bags frozen broccoli cuts, 3 cans cream of mushroom soup, 1-1/2 cups (350 ml) mayonaise, 3 tbsp (45 ml) lemon juice, and more.

Is Mom's Broccoli Casserole suitable as vegetarian?

Yes, Mom's Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mom's Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Broccoli Casserole Recipe

Name: Mom's Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1 lbs (.5 kg). bags frozen broccoli cuts; 3 cans cream of mushroom soup; 1-1/2 cups (350 ml) mayonaise; 3 tbsp (45 ml) lemon juice; 1-1/2 cups (350 ml) cheddar cheese; 2 cups (475 ml) crushed cheese crackers(I use Cheese Nips)

Mom's Broccoli Casserole – a delicious recipe with cuts, cream of mushroom soup, mayonaise, lemon juice, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 1 lbs (.5 kg). bags frozen broccoli cuts
3 cans cream of mushroom soup
1-1/2 cups (350 ml) mayonaise
3 tbsp (45 ml) lemon juice
1-1/2 cups (350 ml) cheddar cheese
2 cups (475 ml) crushed cheese crackers(I use Cheese Nips)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Vegetarian

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Mom's Broccoli Casserole

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