How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Blueberry Cream Cheese Pie ?

You need 16 ingredients. The key ingredients include: 8 oz Cream Cheese softened, 1/2 cup powderred sugar, 1 tsp vanilla, 2 cups whip cream, and more.

Is Mom'S Blueberry Cream Cheese Pie suitable as baking & desserts?

Yes, Mom'S Blueberry Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Blueberry Cream Cheese Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Blueberry Cream Cheese Pie Recipe

Name: Mom'S Blueberry Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz Cream Cheese softened; 1/2 cup powderred sugar; 1 tsp vanilla; 2 cups whip cream; 1 baked pie shell or graham cracker crust; Filling; 1 Tbsp lemon juice; 2 1/2 Tbsp cornstarch; 1/2 cup sugar; Crust:; 9 whole graham crackers; 1/2 cup old-fashioned oats; 3 tablespoons (packed) golden brown sugar; 1/8 teaspoon salt; 5 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract

Bake this irresistible Mom'S Blueberry Cream Cheese Pie at home. Made with Cream Cheese, powderred sugar, vanilla and whip cream. Easy step-by-step inst…

This Mom'S Blueberry Cream Cheese Pie relies on simple, everyday ingredients such as cream cheese softened, powderred sugar, vanilla and whip cream. It comes together quickly and makes 4 servings, at about 1461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mom'S Blueberry Cream Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1461

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mom'S Blueberry Cream Cheese Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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