How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Barbecued Meatballs?

You need 16 ingredients. The key ingredients include: 1 lb ground chuck, 2 eggs, slightly beaten, 1 cup cracker, crushed, 2 tablespoons minced onions, and more.

Is Mom's Barbecued Meatballs suitable as meat & poultry?

Yes, Mom's Barbecued Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom's Barbecued Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Barbecued Meatballs Recipe

Name: Mom's Barbecued Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chuck; 2 eggs, slightly beaten; 1 cup cracker, crushed; 2 tablespoons minced onions; 2 tablespoons parsley flakes; 9 drops Tabasco sauce; ¼ teaspoon garlic powder; ¾ cup ketchup; ½ cup water; ¼ cup vinegar; ⅓ cup brown sugar, packed; 4 teaspoons Worcestershire sauce; 1 teaspoon mustard; 6 drops Tabasco sauce; 1 ½ teaspoons salt; 1 ½ tablespoons minced onions

Mom's Barbecued Meatballs

Eats Now Editorial Team · 202 kcal · Meat & Poultry

Mom's Barbecued Meatballs – a delicious recipe with ground chuck, eggs, cracker, onions, parsley flakes, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mom's Barbecued Meatballs

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