How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Banana Pudding?

You need 6 ingredients. The key ingredients include: 8 bananas, 1 c. sugar, 1/2 c. flour, 4 c. milk, and more.

Is Mom'S Banana Pudding suitable as baking & desserts?

Yes, Mom'S Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Banana Pudding Recipe

Name: Mom'S Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 bananas; 1 c. sugar; 1/2 c. flour; 4 c. milk; 1 egg; 1 box wafers

Mom'S Banana Pudding – a delicious recipe with bananas, sugar, flour, milk, egg, wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 bananas
1 c. sugar
1/2 c. flour
4 c. milk
1 egg
1 box wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Banana Pudding

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