How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Baked Custard?

You need 7 ingredients. The key ingredients include: 1 pt. hot milk, 2 eggs, 4 Tbsp. sugar, 1 pinch salt, and more.

Is Mom'S Baked Custard suitable as baking & desserts?

Yes, Mom'S Baked Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Baked Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Baked Custard Recipe

Name: Mom'S Baked Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. hot milk; 2 eggs; 4 Tbsp. sugar; 1 pinch salt; 1/2 tsp. nutmeg; 1/2 tsp. cinnamon; 1/2 tsp. vanilla

Mom'S Baked Custard – a delicious recipe with hot milk, eggs, sugar, salt, nutmeg, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pt. hot milk
2 eggs
4 Tbsp. sugar
1 pinch salt
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Baked Custard

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