How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Baked Beans?

You need 7 ingredients. The key ingredients include: 1 lb. Northern or navy beans (a little less than 2 c.), 1 tsp. salt, 2 Tbsp. molasses, 6 Tbsp. brown sugar (a little less than 1/2 c.), and more.

Is Mom'S Baked Beans suitable as meat & poultry?

Yes, Mom'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Baked Beans Recipe

Name: Mom'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Northern or navy beans (a little less than 2 c.); 1 tsp. salt; 2 Tbsp. molasses; 6 Tbsp. brown sugar (a little less than 1/2 c.); 1/4 lb. bacon, cut up; 4 c. cold water; onion, chopped up (if desired)

Mom'S Baked Beans – a delicious recipe with beans, salt, molasses, brown sugar, bacon, cold water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Northern or navy beans (a little less than 2 c.)
1 tsp. salt
2 Tbsp. molasses
6 Tbsp. brown sugar (a little less than 1/2 c.)
1/4 lb. bacon, cut up
4 c. cold water
onion, chopped up (if desired)

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Quick Info

Servings
4 servings
Calories
383 kcal
Category
Meat & Poultry

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Mom'S Baked Beans

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