How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Baked Beans?

You need 8 ingredients. The key ingredients include: 36 ounces pork and beans, 12 onion, diced, ⅔ cup brown sugar, 2 tablespoons vinegar, and more.

Is Mom's Baked Beans suitable as meat & poultry?

Yes, Mom's Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom's Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Baked Beans Recipe

Name: Mom's Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 ounces pork and beans; 12 onion, diced; ⅔ cup brown sugar; 2 tablespoons vinegar; 1 tablespoon Worcestershire sauce; ½ cup ketchup; 1 tablespoon mustard; 4 slices cooked bacon

Mom's Baked Beans – a delicious recipe with pork, onion, brown sugar, vinegar, Worcestershire sauce, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

36 ounces pork and beans
12 onion, diced
⅔ cup brown sugar
2 tablespoons vinegar
1 tablespoon Worcestershire sauce
½ cup ketchup
1 tablespoon mustard
4 slices cooked bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Baked Beans

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