How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Baked Beans?

You need 5 ingredients. The key ingredients include: 2 (16 ounce) cansof busch red beans, ½ cup brown sugar, 1 teaspoon dry mustard, 6 slices bacon, cut up, and more.

Is Mom's Baked Beans suitable as meat & poultry?

Yes, Mom's Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom's Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Baked Beans Recipe

Name: Mom's Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cansof busch red beans; ½ cup brown sugar; 1 teaspoon dry mustard; 6 slices bacon, cut up; ½ cup ketchup

Mom's Baked Beans – a delicious recipe with red beans, brown sugar, mustard, bacon, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (16 ounce) cansof busch red beans
½ cup brown sugar
1 teaspoon dry mustard
6 slices bacon, cut up
½ cup ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Baked Beans

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