How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Baked Beans?

You need 5 ingredients. The key ingredients include: 1 lb. Soldier beans (Jacob's Cattle beans or yellow eyes), 1 c. maple syrup (darker the better), 1 large or 2 medium onions, 1 Tbsp. dried mustard, and more.

Is Mom'S Baked Beans suitable as meat & poultry?

Yes, Mom'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Baked Beans Recipe

Name: Mom'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Soldier beans (Jacob's Cattle beans or yellow eyes); 1 c. maple syrup (darker the better); 1 large or 2 medium onions; 1 Tbsp. dried mustard; a piece of salt pork

Mom'S Baked Beans – a delicious recipe with Soldier beans, maple syrup, onions, mustard, salt pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Soldier beans (Jacob's Cattle beans or yellow eyes)
1 c. maple syrup (darker the better)
1 large or 2 medium onions
1 Tbsp. dried mustard
a piece of salt pork

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Baked Beans

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