Mom'S American Chop Suey

1. 1

   Heat water to cook spaghetti; then cook al dente and drain Brown meat, onion& green pepper; drain.

2. 2

   Put spaghetti back into pot.

3. 3

   To spaghetti pot, add drained chop meat mixture, 2 cans of tomato soup, 2 soup cans water, salt& pepper. Cook on medium until heated through stirring so it doesn't stick.

4. 4

   This is how mom did it.

5. 5

   I add alittle cayenne, but that's about it.

6. 6

   I don't want to change it too much.

7. 7

   I like the old fashioned memories.

8. 8

   Kids like this meal.

* Per serving · 4 servings · Values may vary.

No additional tips available.