How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S 3-Cheese Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 6 large potatoes, peeled and sliced very thin, 2 medium onions, sliced thin, 1/4 lb. sliced Swiss cheese, 1 c. grated Parmesan cheese, and more.

Is Mom'S 3-Cheese Scalloped Potatoes suitable as seafood?

Yes, Mom'S 3-Cheese Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mom'S 3-Cheese Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S 3-Cheese Scalloped Potatoes Recipe

Name: Mom'S 3-Cheese Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes, peeled and sliced very thin; 2 medium onions, sliced thin; 1/4 lb. sliced Swiss cheese; 1 c. grated Parmesan cheese; 1/4 lb. pasteurized yellow cheese, sliced; 1 c. chicken bouillon; salt and pepper

Mom'S 3-Cheese Scalloped Potatoes – a delicious recipe with potatoes, onions, Swiss cheese, Parmesan cheese, yellow cheese, chicken bouillon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 large potatoes, peeled and sliced very thin
2 medium onions, sliced thin
1/4 lb. sliced Swiss cheese
1 c. grated Parmesan cheese
1/4 lb. pasteurized yellow cheese, sliced
1 c. chicken bouillon
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
717 kcal
Category
Seafood

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Mom'S 3-Cheese Scalloped Potatoes

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