How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom Robertson'S Tuna Casserole?

You need 6 ingredients. The key ingredients include: 1 to 2 c. macaroni, 1 (6 oz.) can tuna, 1 c. milk, 1 can cream of celery soup, and more.

Is Mom Robertson'S Tuna Casserole suitable as seafood?

Yes, Mom Robertson'S Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mom Robertson'S Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom Robertson'S Tuna Casserole Recipe

Name: Mom Robertson'S Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 c. macaroni; 1 (6 oz.) can tuna; 1 c. milk; 1 can cream of celery soup; chopped onion; Velveeta cheese

Mom Robertson'S Tuna Casserole – a delicious recipe with macaroni, tuna, milk, cream of celery soup, onion, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 to 2 c. macaroni
1 (6 oz.) can tuna
1 c. milk
1 can cream of celery soup
chopped onion
Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom Robertson'S Tuna Casserole

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