How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom Parker'S Coconut Pie?

You need 8 ingredients. The key ingredients include: 1 pt. milk, 1/2 c. sugar, 3 level Tbsp. flour, 2 level Tbsp. cornstarch, and more.

Is Mom Parker'S Coconut Pie suitable as baking & desserts?

Yes, Mom Parker'S Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom Parker'S Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom Parker'S Coconut Pie Recipe

Name: Mom Parker'S Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. milk; 1/2 c. sugar; 3 level Tbsp. flour; 2 level Tbsp. cornstarch; 1/2 tsp. salt; 2 egg whites, beaten; meat of 1 fresh coconut, grated; 1 pie shell (9-inch), baked

Mom Parker'S Coconut Pie – a delicious recipe with milk, sugar, flour, level, salt, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pt. milk
1/2 c. sugar
3 level Tbsp. flour
2 level Tbsp. cornstarch
1/2 tsp. salt
2 egg whites, beaten
meat of 1 fresh coconut, grated
1 pie shell (9-inch), baked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom Parker'S Coconut Pie

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