Mom Golden's Spaghetti Sauce Recipe

Name: Mom Golden's Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 diced onion; 1 (15 ounce) can tomato paste; 4 ½ cups water; ½ cup red wine; 2 teaspoons italian seasoning; 2 teaspoons garlic powder; salt and pepper; oregano; 2 tablespoons brown sugar; 1 (4 ounce) can mushrooms, drained; ¼ cup grated parmesan cheese

Servings: persons

2 lbs ground beef
1 diced onion
1 (15 ounce) can tomato paste
4 ½ cups water
½ cup red wine
2 teaspoons italian seasoning
2 teaspoons garlic powder
salt and pepper
oregano
2 tablespoons brown sugar
1 (4 ounce) can mushrooms, drained
¼ cup grated parmesan cheese

1
Brown ground beef with onion.
2
Drain.
3
Mix together tomato paste and water.
4
Add Italian seasoning, wine.
5
garlic powder, salt, pepper and oregano.
6
Add brown sugar and mushrooms.
7
Transfer to a large kettle, then add hamburger/onion mixture and Parmesan cheese.
8
Let simmer for several hours.
9
Freezes well.

655

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs ground beef, 1 diced onion, 1 (15 ounce) can tomato paste, 4 ½ cups water, and more.

Yes, Mom Golden's Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom Golden's Spaghetti Sauce

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