How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom Ever'S Chocolate Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 2 eggs, 1/2 c. butter or Crisco, 1/2 c. cocoa, dissolved in 1/4 c. hot water, and more.

Is Mom Ever'S Chocolate Cake suitable as baking & desserts?

Yes, Mom Ever'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom Ever'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom Ever'S Chocolate Cake Recipe

Name: Mom Ever'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 eggs; 1/2 c. butter or Crisco; 1/2 c. cocoa, dissolved in 1/4 c. hot water; 1 c. sour milk or buttermilk; 1 tsp. soda; 1 tsp. vanilla; 2 1/4 c. flour; 1/2 tsp. salt

Mom Ever'S Chocolate Cake – a delicious recipe with sugar, eggs, butter, cocoa, sour milk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 eggs
1/2 c. butter or Crisco
1/2 c. cocoa, dissolved in 1/4 c. hot water
1 c. sour milk or buttermilk
1 tsp. soda
1 tsp. vanilla
2 1/4 c. flour
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1745 kcal
Category
Baking & Desserts

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Mom Ever'S Chocolate Cake

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