Molokia

1. 1

   Prepare the chicken soup to get the stock. Make sure you wash the chicken

2. 2

   well, Salt and Vinegar and soap.

3. 3

   Preheat the pan, and stir fry 5 cloves of garlic.

4. 4

   Add 4 cups of soup

5. 5

   bring to a boil and turn off the stove.

6. 6

   Add the Molokia and let it defrost in the pan.

7. 7

   When completely dissolved add additional cups of soup to lighten up the

8. 8

   consistency.

9. 9

   Bring to a boil and turn off the heat.

No additional tips available.