How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molly's Artichoke Bread?

You need 5 ingredients. The key ingredients include: 3 (12 ounce) cans artichoke hearts, drained and squeezed, 3 -4 cloves garlic, pressed, 1 cup real mayonnaise, 5 ounces grated parmesan cheese, and more.

Is Molly's Artichoke Bread suitable as vegetarian?

Yes, Molly's Artichoke Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Molly's Artichoke Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molly's Artichoke Bread Recipe

Name: Molly's Artichoke Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (12 ounce) cans artichoke hearts, drained and squeezed; 3 -4 cloves garlic, pressed; 1 cup real mayonnaise; 5 ounces grated parmesan cheese; 1 Italian bread or 1 French bread

Molly's Artichoke Bread – a delicious recipe with hearts, mayonnaise, parmesan cheese, Italian bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 (12 ounce) cans artichoke hearts, drained and squeezed
3 -4 cloves garlic, pressed
1 cup real mayonnaise
5 ounces grated parmesan cheese
1 Italian bread or 1 French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Vegetarian

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Molly's Artichoke Bread

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