Warm up with this hearty Moldovan Cream Of Potato Soup recipe. Made with water, potato, onion and sour cream. Easy step-by-step instructions included.
This Moldovan Cream Of Potato Soup relies on simple, everyday ingredients such as quarts water, potato, peeled and diced, onion, finely chopped and flour. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026