How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Tuna Salad?

You need 7 ingredients. The key ingredients include: 1 (7 1/2 oz.) can tuna, 1 hard-chopped egg, 5 or 6 green olives, sliced, 3/4 c. chopped celery, and more.

Is Molded Tuna Salad suitable as seafood?

Yes, Molded Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Molded Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Tuna Salad Recipe

Name: Molded Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 1/2 oz.) can tuna; 1 hard-chopped egg; 5 or 6 green olives, sliced; 3/4 c. chopped celery; 1/2 c. mayonnaise or Miracle Whip; 1 small pkg. lemon jello; 1 c. water

Molded Tuna Salad – a delicious recipe with tuna, egg, green olives, celery, mayonnaise, lemon jello. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 1/2 oz.) can tuna
1 hard-chopped egg
5 or 6 green olives, sliced
3/4 c. chopped celery
1/2 c. mayonnaise or Miracle Whip
1 small pkg. lemon jello
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Seafood

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Molded Tuna Salad

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