How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Fruit Salad?

You need 10 ingredients. The key ingredients include: 1 (20 ounce) can crushed pineapple, drained (reserve juice), 1 (3 ounce) package Jello gelatin, any flavor, ⅛ teaspoon salt, 6 ounces cream cheese, softened and whipped until light, and more.

Is Molded Fruit Salad suitable as salads?

Yes, Molded Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Molded Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Fruit Salad Recipe

Name: Molded Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can crushed pineapple, drained (reserve juice); 1 (3 ounce) package Jello gelatin, any flavor; ⅛ teaspoon salt; 6 ounces cream cheese, softened and whipped until light; 1 cup heavy cream, whipped until stiff (whipping cream); ¾ cup walnuts, chopped; 1 cup seedless grapes; ¾ cup marshmallows, diced; ½ cup celery, diced; 2 pimientos, diced

Molded Fruit Salad

Eats Now Editorial Team · 535 kcal · Salads

Molded Fruit Salad – a delicious recipe with pineapple, gelatin, salt, cream cheese, heavy cream, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Molded Fruit Salad

How did you like this recipe?

Frequently Asked Questions