Kicked up Tomato, Basil, and Mozzarella Salad

1. 1

   Preheat oven to 350F.

2. 2

   Cut the top off the tomatoes and spoon out the innards.

3. 3

   Sprinkle each tomato with salt and turn upside down on a wire rack.

4. 4

   Let sit for 20 to 25 minutes to get rid of a lot of the juices.

5. 5

   Place two basil leaves at the bottom of each tomato then one slice of cheese, sprinkle with pepper and repeat.

6. 6

   Place tomatoes in a square baking dish and bake for about 20-25 minutes or until the cheese has melted to the point you would like it.

7. 7

   Serving Sugestions: Garlic bread, lasagna, beef stew, pepper steak.

* Per serving · 4 servings · Values may vary.

No additional tips available.