How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Corn Beef Salad?

You need 10 ingredients. The key ingredients include: 1 can corned beef, 1 small can peas, drained, 1 medium onion, chopped, 2 hard boiled eggs, chopped, and more.

Is Molded Corn Beef Salad suitable as salads?

Yes, Molded Corn Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Molded Corn Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Corn Beef Salad Recipe

Name: Molded Corn Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can corned beef; 1 small can peas, drained; 1 medium onion, chopped; 2 hard boiled eggs, chopped; 1 pkg. lemon Jello (dissolved in 2 cups boiling water); 1 c. celery, diced; 1 green pepper, chopped; 1 c. mayonnaise; Salt; Pimento

Molded Corn Beef Salad – a delicious recipe with corned beef, peas, onion, eggs, lemon Jello, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Molded Corn Beef Salad

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