How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Beet Salad?

You need 10 ingredients. The key ingredients include: 1 1/2 Tbsp. Knox gelatine, 1/2 c. sugar or use part artificial sweetener, 1 3/4 c. boiling water, 1/2 c. lemon juice, and more.

Is Molded Beet Salad suitable as salads?

Yes, Molded Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Molded Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Beet Salad Recipe

Name: Molded Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. Knox gelatine; 1/2 c. sugar or use part artificial sweetener; 1 3/4 c. boiling water; 1/2 c. lemon juice; 1 1/2 Tbsp. horseradish; 1 Tbsp. vinegar; 1/4 tsp. salt; 1/4 c. water (cold); 1 can beets; 3/4 c. shredded cabbage

Molded Beet Salad

Eats Now Editorial Team · 1054 kcal · Salads

Molded Beet Salad – a delicious recipe with gelatine, sugar, boiling water, lemon juice, horseradish, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Molded Beet Salad

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