Molasses Pull Taffy Recipe

1. 1

   Cook molasses and vinegar slowly, stir till syrup becomes brittle when tested in cool water.

2. 2

   Remove from heat and add in butter, salt and soda.

3. 3

   Stir till mix stops foaming.

4. 4

   Pour into greased pan.

5. 5

   When cold sufficient to pull, remove from pan and pull till light in color and hard.

6. 6

   Roll into a thin rope and cut into pcs and wrap in waxed paper.

* Per serving · 4 servings · Values may vary.

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